Cantinetta Buzz 丸ビル店

■ Chef's proud appetizer platter

- Agrodolce of sandfish

・Omelette and seasonal vegetable frittata

・Buffalo mozzarella and tomato caprese

- Specialty: Aonori Zeppole

Belgian potato fries

■ Specialty seasonal vegetable salad

Parma ham and

Parmesan salad

■Buzz's Antipasto Caldo (Hot Appetizer)

・Mussels and clams

Steamed with white wine "Trebbiano"

■ Today's pasta, exclusive to our special course

・Chicken ragout and Chinese cabbage cream sauce

Short pasta penne

■ Today's main dish, cooked to perfection

・Charcoal grilled pork shoulder loin

Arugula Selvatica and balsamic sauce

<All-you-can-drink for 90 minutes>

◇Italian wines that pair well with the day

Spumante (sparkling wine)

Vino Rosso (red)

Vino Bianco (white wine)

◇ Draft beer

·Super Dry

◇Cocktails

・Whiskey highball

·Lemon sour

Aperol (orange, soda)

Cassis (orange, soda)

◇ Soft drink

·Orange juice

·Oolong Tea