[Food Only] Standard Course to Savor Summer: Hearty Charcoal-Grilled Dishes and Antipasto

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[Food Only] Standard Course to Savor Summer: Hearty Charcoal-Grilled Dishes and Antipasto

5000 Yen(税込)

4品
2～20名

The concept is a course meal paired with wine.Our antipasto (appetizers) include a seasonal vegetable salad, warm appetizers, and carefully prepared pasta, all of which pair wonderfully with wine.In particular, the main meat dish is a source of pride for the chef, who cooks the meat to perfection.This plan is suitable for occasions such as business dinners and entertaining clients.

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■ A selection of the chef's signature appetizers

Crostini with tuna simmered in soy sauce and cream cheese

- Omelet with seasonal vegetables and frittata

Buffalo mozzarella and tomato caprese

Marinated octopus and sun-dried tomatoes

・Today's fresh fish carpaccio

■Specialty seasonal vegetable salad

• Salad with Parma ham and Parmigiano cheese

■Buzz's Antipasto Caldo (Warm Appetizer)

Mussels and clams

Steamed with white wine "Trebbiano" [Risotto can be made for an additional 500 yen per person]

■ Special course menu: Today's pasta

Chicken ragout with creamy cabbage sauce

Short pasta penne

■ Today's main dish, cooked to perfection.

Charcoal-grilled pork shoulder

Arugula and balsamic sauce

*Menu items may change depending on availability of ingredients.

*The menu shown is just an example.

*During holidays, or if it becomes difficult to obtain ingredients due to the situation at our suppliers or weather conditions, the contents may be changed without prior notice.

予約可能時間: 17:00~20:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 22:00 the day before your visit

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2026/07/10 更新