コース詳細

[Food only | Drinks optional] Standard course to savor the flavors of autumn: Charcoal-grilled dishes and antipasto

[Food only | Drinks optional] Standard course to savor the flavors of autumn: Charcoal-grilled dishes and antipasto

5000 Yen(税込)

  • 5品
  • 2~20名

Enjoy the flavors of autumn in a course meal, from appetizers to the main course.You can choose your drinks on the day of your visit.The concept is a course meal paired with wine.Our antipasto (appetizers) include a seasonal vegetable salad, warm appetizers, and carefully prepared pasta, all of which pair wonderfully with wine.The main meat dish, prepared by the chef with exquisite cooking techniques, is a particular point of pride for us.This plan is suitable for occasions such as business dinners and entertaining clients.

コースメニュー

■ A selection of the chef's signature appetizers

Tuna simmered in soy sauce and cream cheese crostini

- Omelet with seasonal vegetables and frittata

- Caprese salad with buffalo mozzarella and tomatoes

Marinated octopus and sun-dried tomatoes

・Today's fresh fish carpaccio

■Specialty seasonal vegetable salad

• Salad with Parma ham and Parmigiano cheese

■Buzz's Antipasto Caldo (Warm Appetizer)

Mussels and clams

Steamed with white wine "Trebbiano" [Risotto can be made for an additional 500 yen per person]

■ Special course menu: Today's pasta

Chicken ragout with creamy cabbage sauce

Short pasta penne

■ Today's main dish, cooked to perfection.

Charcoal-grilled pork shoulder

Arugula and balsamic sauce

*Menu items may change depending on availability of ingredients.

*The menu shown is just an example.

*During holidays, or if it becomes difficult to obtain ingredients due to the situation at our suppliers or weather conditions, the contents may be changed without prior notice.

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 22:00 the day before your visit

2026/10/18 更新