コース詳細
[2-hour all-you-can-drink included] Perfect for year-end parties! Enjoy domestic beef and seasonal delicacies! Special course
![[2-hour all-you-can-drink included] Perfect for year-end parties! Enjoy domestic beef and seasonal delicacies! Special course](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/cvflsqkt/81938746/4h4d_w310h310.jpg)
8000 yen(税込)
- 2~20名
- 飲み放題あり
For an additional ¥550 per person, extend your all-you-can-drink time by 30 minutes.
Enjoy a special course with 2 hours of all-you-can-drink at "Marunouchi Buzz," an Italian restaurant on the 5th floor of the Marunouchi Building, easily accessible from Tokyo Station.Enjoy a full range of Italian cuisine featuring seasonal ingredients, with a tagliata made with domestically produced beef rump steak as the main dish.This restaurant is recommended for company year-end parties in Marunouchi, gatherings with friends, or slightly luxurious banquets where you want to focus on the food.
コースメニュー
■ A selection of the chef's signature appetizers
・Today's fresh fish carpaccio
Italian-style omelet with seasonal vegetable frittata
- Caprese salad with buffalo mozzarella and tomatoes
・Marinated octopus and tomatoes
Today's Crostini
■Specialty seasonal vegetable salad
• Salad with Parma ham and Parmigiano cheese
■Buzz's Antipasto Caldo (Warm Appetizer)
Steamed clams and short-necked clams in white wine
■ Special course menu: Today's pasta
・ Pesce (fish) ragout
Seasonal vegetables, cherry tomato spaghetti
■ Today's main dish, cooked to perfection.
・ Tagliata of domestic beef rump steak
飲み放題メニュー
·Super Dry
·whiskey
·Highball
· Others
·Lemon sour
·Cocktail
Cassis (orange/soda/oolong) and Aperol (orange/soda)
·wine
• [Italian wines selected for the day] Spumante (sparkling wine), Vino Rosso (red), Vino Bianco (white)
·Soft drink
Ginger ale, Coca-Cola, orange juice, oolong tea, sparkling water
- 予約可能時間
- 17:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
2026/10/27 更新

